Coffee Knowledge
Coffee Knowledge Base
Sourcing guides for overseas roasters and importers — quality, direct trade, processing, SCA scoring, OEM and shipping, for buyers new to sourcing coffee from China.
Are Chinese Coffee Beans Good Quality? What Buyers Should Know
A straight answer for overseas roasters: how Baoshan, Yunnan arabica compares on terroir, SCA cupping scores and price to established coffee origins.
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How to Source Green Coffee Beans Directly From Farmers in China
A practical guide to direct trade coffee sourcing in Baoshan, Yunnan — what direct-trade actually means, and how to buy without visiting the farm yourself.
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What Does Yunnan Coffee Taste Like? A Baoshan Flavor Guide
A standardized breakdown of Yunnan Baoshan arabica flavor notes by process — washed, natural and honey — with SCA cupping vocabulary for roasters.
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Washed vs Natural vs Honey Process: Which Baoshan Coffee to Buy
A buyer's comparison of washed, natural and honey process green coffee beans from Baoshan, Yunnan — flavor outcomes, and which suits which brew method.
View DetailsSCA Score 84+ vs 85+: What the Numbers Mean for Buyers
A plain-language explanation of SCA cupping scores for green coffee buyers — what 80, 84 and 85+ actually indicate about quality and how to use the scale when comparing lots.
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Buying Green Coffee Beans in Bulk: MOQ, Bags and Containers Explained
What overseas roasters and importers need to know about minimum order quantities, jute bag and vacuum packaging, and container-load logistics when buying bulk green coffee beans.
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Private Label Coffee 101: A Startup's Guide to OEM Roasting
What small roasters and new coffee brands should ask an OEM private label coffee bean manufacturer before committing — roast profiles, packaging and MOQ.
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Volcanic Soil and High Altitude: Why Baoshan's Terroir Matters
How 24°N latitude, 1,000–2,000m altitude, volcanic soil and diurnal temperature range combine to shape the flavor of Baoshan, Yunnan arabica coffee.
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FOB vs CIF: Coffee Export Shipping Terms Explained for Buyers
A plain-language guide to FOB and CIF Incoterms for green coffee buyers importing from China — who pays for what, and which term suits a first-time importer.
View DetailsSustainable and Direct Trade Coffee: What Buyers Should Look For
How to evaluate sustainability claims from a green coffee supplier — shade-grown cultivation, direct-trade pricing and water-efficient processing, using Baoshan as an example.
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